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4810+ Leeks nutrition information

Written by Habibi Jun 30, 2021 · 9 min read
4810+ Leeks nutrition information

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Leeks Nutrition. NUTRIENT BALANCE INDICATOR This symbol offers a visual representation of a foods nutritional strengths and weaknesses with each spoke representing a different nutrient. Vitamins A C and K folate and moderate amounts of the B vitamins B1 B2 B3 and B6. Leeks are used as a main ingredient for preparing various soups dumplings vegetable dishes as well as fish and meat dishes. One cup of raw leeks contains 54 calories 13g of carbohydrates 1g of protein 2g of dietary fiber and no dietary fat.

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Leek nutrition 100 grams. The spoke for dietary fiber is colored green protein is blue vitamins are purple minerals are white and yellow represents a group of commonly overconsumed nutrients. 1667IU 33 of DV Vitamin C. Richest in Vitamin A. Leeks are used as a main ingredient for preparing various soups dumplings vegetable dishes as well as fish and meat dishes. 32 Calories61 Net carbs.

Another common use of the vegetable is in omelets.

1667IU 33 of DV Vitamin C. Besides Vitamin K leeks also contain. With antiseptic properties leeks help the body fight against infection lower LDL cholesterol and increase HDL cholesterol blood levels. It also contains significant amounts of dietary fiber Vitamin A iron potassium Vitamin B6. In a serving Leeks contains 418 µg of Vitamin K 187 mg of iron 0428 mg manganese 0207 mg Vitamin B6 57 µg folate 027 gram fat and 16 gram of dietary fiber. 4 fat 87 carbs 9 protein.

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Leeks are an excellent source of a few nutrients including Vitamin C and calcium. 11 rows Leeks Nutrition Facts Per 35 oz 100-gram CaloriesNutrient Amount Daily Value. 47 micrograms vitamin K 59 percent DV 1667 international units vitamin A 33 percent DV 05 milligrams manganese 24 percent DV. 4 fat 87 carbs 9 protein. A great source of potassium leeks helps in balancing the bodys pH and water levels thereby contributing to healthy muscle growth brain function and nervous system stability.

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12mg 13 of DV. 4 fat 87 carbs 9 protein. Vitamins A C and K folate and moderate amounts of the B vitamins B1 B2 B3 and B6. Deep fried Leek strips make excellent snacks and can also be used for garnishing other dishes. NUTRIENT BALANCE INDICATOR This symbol offers a visual representation of a foods nutritional strengths and weaknesses with each spoke representing a different nutrient.

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Leek nutrition 100 grams. Leeks are a great source of vitamins A K and C as well as folate and fiber. Leek is composed primarily of water about 90. In a serving Leeks contains 418 µg of Vitamin K 187 mg of iron 0428 mg manganese 0207 mg Vitamin B6 57 µg folate 027 gram fat and 16 gram of dietary fiber. Leeks are an excellent source of a few nutrients including Vitamin C and calcium.

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Leek is composed primarily of water about 90. Leeks are an excellent source of a few nutrients including Vitamin C and calcium. 12mg 13 of DV. A great source of potassium leeks helps in balancing the bodys pH and water levels thereby contributing to healthy muscle growth brain function and nervous system stability. It also contains significant amounts of dietary fiber Vitamin A iron potassium Vitamin B6.

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32 Calories61 Net carbs. Leek is an excellent dietary food which is very low in calories. 100 grams of leeks contains the following nutrients. There are 54 calories in 1 cup of Leeks. Leeks are low in calories high in fiber and have zero fat.

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100 grams of leeks contains the following nutrients. Richest in Vitamin A. One cup of raw leeks contains 54 calories 13g of carbohydrates 1g of protein 2g of dietary fiber and no dietary fat. In a serving Leeks contains 418 µg of Vitamin K 187 mg of iron 0428 mg manganese 0207 mg Vitamin B6 57 µg folate 027 gram fat and 16 gram of dietary fiber. Leek is composed primarily of water about 90.

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Leeks are a great source of vitamins A K and C as well as folate and fiber. With antiseptic properties leeks help the body fight against infection lower LDL cholesterol and increase HDL cholesterol blood levels. A great source of potassium leeks helps in balancing the bodys pH and water levels thereby contributing to healthy muscle growth brain function and nervous system stability. 1667IU 33 of DV Vitamin C. In a serving Leeks contains 418 µg of Vitamin K 187 mg of iron 0428 mg manganese 0207 mg Vitamin B6 57 µg folate 027 gram fat and 16 gram of dietary fiber.

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Leek is an excellent dietary food which is very low in calories. Leeks are high in vitamin A one cup offers 30 of your daily requirement and theyre a good source of vitamin C vitamin K and vitamin B6 as well as the minerals iron and manganese. Deep fried Leek strips make excellent snacks and can also be used for garnishing other dishes. In a serving Leeks contains 418 µg of Vitamin K 187 mg of iron 0428 mg manganese 0207 mg Vitamin B6 57 µg folate 027 gram fat and 16 gram of dietary fiber. Leeks are a great source of vitamins A K and C as well as folate and fiber.

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It also contains dietary fiber mineralsnickel potassium iron magnesium calcium manganese phosphorous. A great source of potassium leeks helps in balancing the bodys pH and water levels thereby contributing to healthy muscle growth brain function and nervous system stability. Vitamins A C and K folate and moderate amounts of the B vitamins B1 B2 B3 and B6. It also contains dietary fiber mineralsnickel potassium iron magnesium calcium manganese phosphorous. 4 fat 87 carbs 9 protein.

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A great source of potassium leeks helps in balancing the bodys pH and water levels thereby contributing to healthy muscle growth brain function and nervous system stability. With antiseptic properties leeks help the body fight against infection lower LDL cholesterol and increase HDL cholesterol blood levels. Richest in Vitamin A. 47 micrograms vitamin K 59 percent DV 1667 international units vitamin A 33 percent DV 05 milligrams manganese 24 percent DV. Leeks are low in calories high in fiber and have zero fat.

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Leeks are a great source of vitamins A K and C as well as folate and fiber. Deep fried Leek strips make excellent snacks and can also be used for garnishing other dishes. Leeks are a good source of iron and they contain about 2 grams of fiber per cup. 11 rows Leeks Nutrition Facts Per 35 oz 100-gram CaloriesNutrient Amount Daily Value. 4 fat 87 carbs 9 protein.

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Leek is composed primarily of water about 90. One cup of raw leeks contains 54 calories 13g of carbohydrates 1g of protein 2g of dietary fiber and no dietary fat. NUTRIENT BALANCE INDICATOR This symbol offers a visual representation of a foods nutritional strengths and weaknesses with each spoke representing a different nutrient. Leeks are low in calories high in fiber and have zero fat. Leek is composed primarily of water about 90.

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Leeks are used as a main ingredient for preparing various soups dumplings vegetable dishes as well as fish and meat dishes. 100 grams of leeks contains the following nutrients. There are 54 calories in 1 cup of Leeks. 32 Calories61 Net carbs. 11 rows Leeks Nutrition Facts Per 35 oz 100-gram CaloriesNutrient Amount Daily Value.

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A great source of potassium leeks helps in balancing the bodys pH and water levels thereby contributing to healthy muscle growth brain function and nervous system stability. The spoke for dietary fiber is colored green protein is blue vitamins are purple minerals are white and yellow represents a group of commonly overconsumed nutrients. Leeks are low in calories high in fiber and have zero fat. NUTRIENT BALANCE INDICATOR This symbol offers a visual representation of a foods nutritional strengths and weaknesses with each spoke representing a different nutrient. In a serving Leeks contains 418 µg of Vitamin K 187 mg of iron 0428 mg manganese 0207 mg Vitamin B6 57 µg folate 027 gram fat and 16 gram of dietary fiber.

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Nutritional Benefits Of Leek. 12mg 13 of DV. NUTRIENT BALANCE INDICATOR This symbol offers a visual representation of a foods nutritional strengths and weaknesses with each spoke representing a different nutrient. A great source of potassium leeks helps in balancing the bodys pH and water levels thereby contributing to healthy muscle growth brain function and nervous system stability. Leeks are used as a main ingredient for preparing various soups dumplings vegetable dishes as well as fish and meat dishes.

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One cup of raw leeks contains 54 calories 13g of carbohydrates 1g of protein 2g of dietary fiber and no dietary fat. Vitamins A C and K folate and moderate amounts of the B vitamins B1 B2 B3 and B6. 32 Calories61 Net carbs. 100 grams of leeks contains the following nutrients. Richest in Vitamin A.

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There are 54 calories in 1 cup of Leeks. There are 54 calories in 1 cup of Leeks. It also contains significant amounts of dietary fiber Vitamin A iron potassium Vitamin B6. 32 Calories61 Net carbs. Finely chopped leeks are added to salads for enhancing the flavor and taste.

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It also contains dietary fiber mineralsnickel potassium iron magnesium calcium manganese phosphorous. Leek is an excellent dietary food which is very low in calories. Leeks are low in calories high in fiber and have zero fat. Besides Vitamin K leeks also contain. Nutritional Benefits Of Leek.

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